October 24, 2026
Movie Review of The Menu

MOVIE REVIEW: THE MENU

By: Kimberly Grant

Prepare yourself.  What I’m about to share with you is a film that you will sink your teeth into.  You will gobble this film up and be unable to swallow until the end.  In a year filled with various types of movies, there is an upcoming film that will cleanse your pallet and prepare you for the awards season.

That film is The Menu, which will be in theaters on November 18.

Appetizer

This feast of a film is different, yet a lot like other films that have come before it.  It’s like Clue in that there’s an ensemble cast of characters.  The actors in this film are not just chewing scenery.  They are embodying their characters so seamlessly, that knowing their names is not even important.  However, because this is a K. A. Grant review, I’ll give you the menu of characters/actors and their descriptions:

The Main Course

Yes, the above list of main characters is intense.  But the film itself is intensely funny.  Written by Seth Reiss and Will Tracy, this story is about 12 people who visit a remote island where they are treated to an immersive culinary experience.  It’s called an experience because Chef Slowik is a world-class, celebrated chef and the experience costs $1,250 per person.  Once these 12 guests arrive to Hawthorne Island, they are treated to the type of dishes that can only be found in a five-star restaurant with a terrifying twist. 

Make no mistake, this film is equal parts dark and funny.  Directed by Mark Mylod, The Menu has the kind of sense of humor that makes you laugh, then feel bad about it later.  It’s like Get Out for food snobs.  It’s also a nod at how ostentatious and callous people can be based on their love of food and lack of emotional intelligence.  Each character is a commentary that can be dissected in their own right and used to hold a mirror to the not-great parts of ourselves.

Just in case you were wondering about some of the major plot points, here you go.  There are eight, non-traditional courses with unconventional dishes.  To give you an example, one of the dishes is called “The Island”, which pays homage to Hawthorne Island and the fruits it provides from land and sea.  But the dishes aren’t the only thing being served by Chef Slowik and his cult of chefs.  Chef Slowik tells stories to introduce each dish.  And each story gets darker as the courses continue to be served. 

Dessert

Unlike most films and just like most restaurant experiences, The Menu gives away its ending in the middle of the film.  You would think that ruining the ending early on would make the film boring.  Only, it just enhances the flavor of the film.  As one character puts it: “It ties everything together, conceptually.”  Knowing the ending will keep you on the edge of your seat, wondering and dreading what will happen next.  Not trusting your own instincts, yet unwilling to look away.

Yet, I digress.  If you like out-of-the-box movies, then The Menu is your film.  It’s like the ultimate gourmet meal from hell; all for our viewing pleasure.

Interested in other films you can sink your teeth into?  You can read more of my movie reviews here.

Know someone else with your same taste in films?  Feel free to send this review to them.  Sharing is entertainment.  See below.

K. A. Grant

K. A. Grant has had over 15 years of experience as a storyteller, novelist, screenwriter, blogger, producer, and former entertainment reporter. She has a Bachelor of Arts Degree in Professional Writing and a Master of Science in Digital Marketing. You can follow K. A. Grant on Instagram, Twitter, and Facebook: @realkagrant

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